Illegal Stocking of Aquatic organisms

Essay on illegal fish stocking: Johnson, B.M., R. Arlinghaus and P.J. Martinez. 2009. Are we doing all we can to stem the tide of illegal fish stocking? Fisheries 34(8): 389-394. [PDF]
Effects of an anticipated illegal walleye stocking: Johnson, B.M., Butteris, J., and 24 coauthors. 2009. Environmental impact analysis: Effects of an anticipated illegal introduction of walleye into Blue Mesa Reservoir, Colorado. Unpublished technical report, Colorado State University, Fort Collins, CO. [PDF]
Assessment of an illegally stocked pike and perch fishery: Johnson, B.M., and 18 coauthors. 2009. Rifle Gap Reservoir fishery investigation. Unpublished report, Colorado State University, Fort Collins, CO. [PDF]
Forensic tool for tracking illegally stocked fish: Johnson, B.M., D.K. Gibson-Reinemer, P.J. Martinez, D.L. Winkelman, and G. Whitledge. 2007. Forensic applicaitons of otolith microchemistry for tracking sources of illegally stocking whirling disease positive trout. Final report, Whirling Disease Initiative, Bozeman, MT, 55 pages. [PDF]
Effects of nonnative fish in wilderness lakes: Knapp, R. A., P. S. Corn, and D. E. Schindler. 2001. The introduction of nonnative fish into wilderness lakes: good intentions, conflicting mandates, and unintended consequences. Ecosystems 4:275-278. [PDF]
Walleye and pike in the NW U.S.: McMahon, T.E. and D.H. Bennett. 1996. Walleye and northern pike: boost or bane to northwest fisheries? Fisheries 21(8):6-13.[PDF]
The Frankenstein Effect: Moyle, P. B., H. W. Li, and B. A. Barton. 1986. The Frankenstein effect: impact of introduced fishes on native fishes in North America, p. 415–426. In: R. H. Stroud (ed.). Fish culture in fisheries management. American Fisheries Society, Bethesda, Maryland.
Origin of illegally stocked lake trout in Yellowstone: Munro, A. T.E. McMahon, and J.R. Ruzycki. 2005. Natural chemical markers identify source and date of introduction of an exotic species: lake trout (Salvelinus namaycush) in Yellowstone Lake. Canadian Journal of Fisheries and Aquatic Sciences 62: 79–87. [PDF]